Reversing Diabetes: Food Plan & 70 Delicious Recipes

Author(s): Alan Barclay

Allergies

Eat well and put Type 2 diabetes into remission with this groundbreaking lifestyle and recipe book


Product Information

Dr Alan Barclay is a consultant dietitian and chief scientific officer at the Glycemic Index Foundation. He was Head of Research at the Australian Diabetes Council (Diabetes NSW) from 1998-2014 and is a member of the editorial boards of Diabetes Australia's consumer magazine, Conquest, and health professional magazine, Diabetes Management Journal. He is coauthor of The Low GI Diet: Diabetes Handbook, The Low GI Diet: Managing Type 2 Diabetes, GI News blog and The Ultimate Guide to Sugars and Sweeteners. His has a PhD from the University of Sydney on carbohydrates and chronic disease risk.

General Fields

  • : 9781743366141
  • : Murdoch Books Pty Limited
  • : Murdoch Books
  • : January 2016
  • : 250mm X 210mm
  • : Australia
  • : February 2016
  • : books

Special Fields

  • : 216
  • : Paperback
  • : Paperback
  • : 248
  • : 248
  • : 641.56314
  • : 641.56314
  • : English
  • : English
  • : Alan Barclay
  • : Alan Barclay
  • : 216